Quote:
Originally Posted by CyberCubed
I eat Chinese Food around once a week. There's so much to order but I usually stick with chicken and broccoli, sometimes spare ribs and lo mein, dumpling, won ton soup, fried rice, white rice, General Tso's chicken, Bourbon chicken, etc.
I don't really eat indian food other than curry.
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I haven't had Chinese food in a decade or close to it. I never really go out to eat at restaurants nowadays and when I do whoever picks the restaurant never picks a Chinese restaurant.
We have lots of Indians here, but almost no one has tried out their food. They mostly open stores/shops here. Don't see many Indian restaurants around. In fact, I'm not even sure what constitutes as "Indian food" considering it's a huge country, same for China. I mean in some parts of China they eat dog meat, cat meat and some insects... but obviously that stuff is illegal to commercialise in Europe.