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#141 |
Team Blue Boy
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Join Date: Jun 2014
Location: U.S., East Coast
Posts: 14,827
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Depends on what kind of licorice, since it was specifically black licorice that killed that guy and he must have eaten an ridiculous amount of. What a way to go, done in by your favorite candy.
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#142 |
Stone Warrior
![]() ![]() ![]() ![]() ![]() ![]() Join Date: Jun 2014
Location: United States
Posts: 947
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calling black licorice candy is like calling chocolate cake a health food. ugh. that stuff is so bitter. i guess it's true what they say, no accounting for taste!
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#143 |
Banned
![]() Join Date: Mar 2003
Location: nWo Country
Posts: 27,689
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Whoever eats black licorice eats truck tires. Fight me.
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#144 |
Foot Elite
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Join Date: Oct 2009
Location: East Coast, US
Posts: 3,136
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Just had chicken tenders and French fries.
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#145 |
Stone Warrior
![]() ![]() ![]() ![]() ![]() ![]() Join Date: Jun 2014
Location: United States
Posts: 947
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Pasta Roma
1 cup (8 ounces) Caesar dressing 1/4 cup green olives (diced) 1/4 cup crushed basil leaves 1 large carrot (diced) 1/2 large onion (diced) 1 and 1/2 cups water 4 tablespoons lima beans (fully cooked) 12 ounces penne noodles 3 tablespoons vinegar (any kind) a pinch of salt a pinch of pepper Add all ingredients (not the noodles) into Croc Pot, stir, and cook on low heat for 4 to 5 hours Boil penne pasta as directed. Drain. Toss the noodles into the sauce, top with shredded cheese and serve. DELICIOUS! Last edited by PizzaPower1985; 11-13-2020 at 06:49 PM. |
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#146 |
Hench Mutant
![]() ![]() ![]() ![]() ![]() Join Date: Oct 2020
Posts: 415
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Porkchops.....and applesauce.
Just like Peter Brady says. You guy's do know who Peter Brady is right, because if you don't my old bones will shatter. |
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#147 |
Stone Warrior
![]() ![]() ![]() ![]() ![]() ![]() Join Date: Jun 2014
Location: United States
Posts: 947
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#148 |
Stone Warrior
![]() ![]() ![]() ![]() ![]() ![]() Join Date: Feb 2003
Posts: 902
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#149 |
Stone Warrior
![]() ![]() ![]() ![]() ![]() ![]() Join Date: Feb 2003
Posts: 902
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Home made pizza (dough store bought though) : pepperoni , pine apple , onion , red peppers , Jarlsberg lite
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#150 | |
Hench Mutant
![]() ![]() ![]() ![]() ![]() Join Date: Oct 2020
Posts: 415
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Quote:
Nah I'm not old. It's just I don't really know if some of you will get my crappy sense of humor and movie refrences *shrug* |
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#151 |
Stone Warrior
![]() ![]() ![]() ![]() ![]() ![]() Join Date: Jun 2014
Location: United States
Posts: 947
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Well,most here are not culturally inept, and most Dromers are 30 and over so... i think we get ya.
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#152 |
Ninjutsu Master
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Join Date: Jul 2012
Location: NorCal
Posts: 5,751
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Chipotle bowl, double meat (chicken + their new carne asada) with guac, fajita veggies, pinto beans, white rice, sour cream, lettuce, cheese, corn salsa, mild & medium salsa. I like to pack it on.
Two bowls, actually. The app had a buy 1 get 1 free. I'll eat the other one later ![]() |
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#153 | |
Mad Scientist
![]() ![]() ![]() ![]() ![]() ![]() ![]() Join Date: Dec 2015
Location: Triceraton Republic
Posts: 1,525
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Quote:
I had a salad and some keto yogurt
__________________
"Go! Move it, will ya? Aw, you're letting him blow right by ya! Can you believe this guy? Come on! Don't just...! Ninja-kick the damn rabbit! Do something!" |
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#154 |
Stone Warrior
![]() ![]() ![]() ![]() ![]() ![]() Join Date: Jun 2014
Location: United States
Posts: 947
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Spicy Vegetable Pasta with Peanut Sauce
12 ounces penne noodles 1/2 large carrot (diced) 1/2 large onion (diced) 1 large head of broccoli (diced) 2 (heaping) tablespoons peanut butter 1/4 cup water 1 tspn cayenne pepper 1 tspn chili powder Boil pasta noodles as directed with diced veggies. Drain. Add peanut butter and spices and water. Stir on medium heat for 2 minutes. Mix well and serve. |
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#155 |
Hench Mutant
![]() ![]() ![]() ![]() ![]() Join Date: Oct 2020
Posts: 415
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#156 |
Stone Warrior
![]() ![]() ![]() ![]() ![]() ![]() Join Date: Jun 2014
Location: United States
Posts: 947
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I should probably make an addendum to my posts... I've posted 2 recipes SO FAR and THEY ARE NOT suitable for a 1-person meal. They will feed 2 HONGREE people!
I don't legit eat whole pasta meals by myself. |
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#157 |
Banned
![]() Join Date: Mar 2003
Location: nWo Country
Posts: 27,689
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I do. F*ck them other people.
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#158 |
Annalist
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Join Date: Jul 2004
Posts: 16,435
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__________________
ALL THEIR DAYS ARE NUMBERED
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#159 |
Mad Scientist
![]() ![]() ![]() ![]() ![]() ![]() ![]() Join Date: Dec 2015
Location: Triceraton Republic
Posts: 1,525
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I am eating or shall I say drinking lots of beer out of das boot
__________________
"Go! Move it, will ya? Aw, you're letting him blow right by ya! Can you believe this guy? Come on! Don't just...! Ninja-kick the damn rabbit! Do something!" |
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#160 |
Stone Warrior
![]() ![]() ![]() ![]() ![]() ![]() Join Date: Jun 2014
Location: United States
Posts: 947
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A TWIST ON SPLINTER'S FAVORITE MEAL
Cheesy Rice Medley 2 cups white rice 1 large carrot (diced) 1/2 cup black beans 1 large onion (diced) 1/3 cup snow peas 1/2 cup broccoli (chopped) 1/2 cup whole kernel corn corn 1 cup shredded cheddar cheese 1 tspn salt 1tspn black pepper Soak rice for 20 minutes in water (to remove starch) Boil rice in 4 cups water. Once boiling, simmer for 18 minutes In seperate pan, hard boil all vegetables together in 4 cups water for 5 minutes. DRAIN. When rice is done, combine vegetables and rice and add 1/2 cup cheese and spices. Mix until melted and blended. Serve and top with remaining cheese. |
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