Favourite Cheese?

[Lord Raffles]

My favourite Cheese is: RED LEICESTER!

Red Leicester is a traditional, creamery, hard cheese made from cow's milk. It has a round shape. The bright, orange-red rind has fine, powdery moulds. A good Red Leicester has a firm body and a close, flaky texture. The flavor is delicately sweet. This cheese can be eaten young, but it should ideally be left to mature for six to nine months.

http://www.low-carbdiet.co.uk/food%20facts/red-leicester.jpg

[damnhooligan]

Camembert, camembert, camembert.

EDIT: Way to leech, guy.

[Kid Icarus]

pepperjack.

[iris]

How can you choose just one?

I do tend to like a young, late summer comté.

[GK Punk]

Gorgonzola

[Dr. Doom]

American, bitches! -=makes grilled cheese with Kraft Singles=-

[Kid Icarus]

Doom, you're boring.

[Dr. Doom]

Uhm.... STFU? -=Eats grilled cheese=-

[Barkworm]

Cheese is evil.

[Dinny]

My favourite Cheese is: RED LEICESTER!

Red Leicester is a traditional, creamery, hard cheese made from cow's milk. It has a round shape. The bright, orange-red rind has fine, powdery moulds. A good Red Leicester has a firm body and a close, flaky texture. The flavor is delicately sweet. This cheese can be eaten young, but it should ideally be left to mature for six to nine months.

Is it just me or is that the most homo-erotic post these forums have ever seen? It could explain his posts in 'The Gender Gap' thread...

[愛]

Swiss tastes pretty good on a crispy chicken sandwich...

[Sewer Bull]

Is it just me or is that the most homo-erotic post these forums have ever seen? It could explain his posts in 'The Gender Gap' thread...

You're exposing yourself to the fatal blade of a "takes one to know one..." riposte. :|

[Jester]

Monty Jack Baby!!! But I'm not realy a cheese con-o-sewer, I just like the stuff.

[GK Punk]

You're exposing yourself to the fatal blade of a "takes one to know one..." riposte. :|

That is the most vicious of all insults. Ever.

[Jester]

That is the most vicious of all insults. Ever.
Actually that would be "I know you are, but what am I?"

[Dinny]

Actually that would be "I know you are, but what am I?"

Yes, I have that in reserve just incase he deploys 'takes one to know one'.

[Sewer Bull]

Yes, I have that in reserve just incase he deploys 'takes one to know one'.

The ultimate verbal clash is about to come.

[GK Punk]

May god have mercy on us all :(

[Brodie]

Back to the cheese....

I like Colby Jack/Cheddar cheese cubes...

[Space Lieutenant Josh]

I like those ones that come in sticks. String cheese. I like hoarding like 5-10 sticks at a time, and when I'm Dallas, I'll eat them while I watch Roseanne and Fresh Prince.

Such an exciting July it's gonna be.

[cowabunga14]

I could enjoy cheddar and string cheese any day of the week. I save my grilled cheese sandwiches for lunch on Sundays cuz that's they taste best. :nod: I don't see why I should have to eat one of those for lunch any other day of the week.

[Jo269976]

Motzerella

The cheese of pizza's! :)

[KROW]

My favourite Cheese is: RED LEICESTER!

Red Leicester is a traditional, creamery, hard cheese made from cow's milk. It has a round shape. The bright, orange-red rind has fine, powdery moulds. A good Red Leicester has a firm body and a close, flaky texture. The flavor is delicately sweet. This cheese can be eaten young, but it should ideally be left to mature for six to nine months.

http://www.low-carbdiet.co.uk/food%20facts/red-leicester.jpg
My favorite cheese is this friggin post right here. :thumbsup: