Quote:
Originally Posted by Ravenxl7
I was wondering if anybody had come up with a working recipe for these. I'll definitely have to make some sometime. Only problem will be finding the wonton wrappers. Walmart should have those, right?
Also, while this is completely unnecessary, I might look into buying/making some wooden trays to eat them off of. I would say that I would definitely make them, but I'm not sure I'm talented enough to get the little bit of a curve in them, and I'm not sure how I would go about sealing the wood (never made anything I was going to eat off of before).
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a working recipe for the veggie version? or the regular meat version?