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12-28-2017, 10:35 PM
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#61 |
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Mad Scientist
 
Join Date: Dec 2015
Location: Triceraton Republic
Posts: 1,525
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Pizza gyoza
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"Go! Move it, will ya? Aw, you're letting him blow right by ya! Can you believe this guy? Come on! Don't just...! Ninja-kick the damn rabbit! Do something!" |
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12-29-2017, 01:25 AM
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#62 |
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Resident overthinker
Join Date: Nov 2015
Location: what is going on..........
Posts: 5,318
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Me too!
Good thing there's this
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12-29-2017, 03:24 AM
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#63 | |
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A Crusty Bob Fan
Join Date: Aug 2014
Location: At the current moment, on your screen.
Posts: 1,978
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Breaded gator nuggets. C'mere Leatherhead..
 The funny side to this reply is that my church does a Wednesday night fellowship dinner for all to come and enjoy. Most of the time Acadiana Cafe' does the cooking for the church dinners. Since they specialize in Cajun entrees', the Cafe' is not above cooking gator meat.
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12-29-2017, 03:31 AM
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#64 |
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Resident overthinker
Join Date: Nov 2015
Location: what is going on..........
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I've heard tell that the only edible part of alligator is the tail. I'm not much of an exotic meat person, myself though. The furthest I've gone from basic American fare is lamb...in gyros.
Meanwhile, I do want to try "Mabel Juice" in its intended form. Sure, they made it on Feast of Fiction, but it's hardly in the realm of the description: "It's like if coffee and nightmares had a baby" Heck, even Smile Dip. Give me that sugar tripout.
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12-29-2017, 10:25 PM
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#65 |
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Mad Scientist
Join Date: Dec 2015
Location: Triceraton Republic
Posts: 1,525
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My wife is gonna make pizza gyoza Sunday
Hells yes
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"Go! Move it, will ya? Aw, you're letting him blow right by ya! Can you believe this guy? Come on! Don't just...! Ninja-kick the damn rabbit! Do something!" |
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12-30-2017, 12:17 AM
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#66 | ||
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A Crusty Bob Fan
Join Date: Aug 2014
Location: At the current moment, on your screen.
Posts: 1,978
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Quote:
Spoiler:
I guess I didn't eat enough of them for a crazy sugar high of my own, but I did confuse my step-mom when I got my first packet. **I told her that the 'stick' was edible.
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12-30-2017, 04:06 AM
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#67 |
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*The King of Nothing*
Join Date: Oct 2013
Location: No comment -_- ...
Posts: 2,755
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I would like to chow down on these extremely delicious and oh-so delectable desserts someday ...
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12-30-2017, 04:19 AM
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#68 |
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Resident overthinker
Join Date: Nov 2015
Location: what is going on..........
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Well yeah, they're edible, but I guess that's the part that was confusing her.
(I personally like the stick better than the powder  )
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12-30-2017, 05:18 AM
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#69 | |
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A Crusty Bob Fan
Join Date: Aug 2014
Location: At the current moment, on your screen.
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My step-mom might have literally thought I lost it when I told her that. (She didn't know that the stick was hard candy.)
I still can remember that look that she gave me to this day. "You said that you can eat the stick? Um.. okaaay." Personally, I like both the powdered candy & the stick. (But, it also depends on the flavor of the powder too.  )
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01-15-2018, 11:49 AM
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#70 |
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Resident overthinker
Join Date: Nov 2015
Location: what is going on..........
Posts: 5,318
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I would like that in my mouth please.
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02-22-2018, 03:03 PM
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#71 |
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I Married a Duck!
Join Date: Jan 2013
Location: The bowels of Hell, Texas(otherwise known as Decatur)
Posts: 8,772
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I can now cross chicken, quinoa and jicama salad off my list of things to try. Got a salad from one of my regular DT customers today- she is the manager at the Starbucks across the steeet- and it was awesome! Black beans, spring greens, tomatoes, corn, jicama, and quinoa, eith chicken and cotija cheese, with a tomato chile vinegrette. Loving this. Don't quite know what quinoa is, but I now know I like it!
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"You IDIOTS! You've captured their STUNT doubles!" -from "Spaceballs" "Where Science ends, magic begins." -Spiral, Uncanny X-Men #491 My various stories and fan-fics are now here- https://m.fanfiction.net/u/4770494/#end |
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02-23-2018, 09:05 AM
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#72 |
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*The King of Nothing*
Join Date: Oct 2013
Location: No comment -_- ...
Posts: 2,755
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I would like to chow on this someday.
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02-24-2018, 11:27 PM
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#73 | |
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無問題
Join Date: Jan 2004
Location: Moesko Island, WA
Posts: 14,313
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Then they stopped showing up at the store and I wondered why... I wrote to the company and they said they stopped making it. No explanation. I've never had frozen dinner lobster mac but there was a sports bar down this way that would make it and I loved the hell out of it. Then they became like a country bar and stopped serving anything worth eating.
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03-01-2018, 09:07 PM
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#74 |
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Resident overthinker
Join Date: Nov 2015
Location: what is going on..........
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After seeing how easy it is to make, I've been wondering what clotted cream is like.
Especially since it seems to be good with "biscuits" and jam. Nice of me to mix my American food vernacular into a British topping. Just...dump some heavy cream into a baking dish and put it in a low heat oven for 12 hours...and then let it get cold for another 12 hours. I'd give it a try.
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11-20-2021, 07:05 AM
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#75 |
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*The King of Nothing*
Join Date: Oct 2013
Location: No comment -_- ...
Posts: 2,755
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Someday, I would like to try banana milk.
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