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Banned
![]() Join Date: Mar 2011
Posts: 782
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Question for Japanese food and Sushi lovers
What is Fugu like? i have a curiosity for it and i hear it's safer to eat Fugu in the US than it is in Japan where in Japan some restaurants can have un-liscenced chefs who can screw up and kill guests. And of course Fugu sent to the US is done with certifications and made by certified professional chefs.
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