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#21 | |
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Mad Scientist
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Location: Ninja HQ, Moon
Posts: 1,076
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Quote:
For me it's probably McCains frozen magherita pizza (I feel dirty just writing it), or something I put on pita bread, usually onions, garlic, basil, tomatoes, bocconcini and olive oil. One of the best joints to get a pizza around here is a chain called crust, but much more pricey than say your Dominoes or La Porchetta. |
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#22 |
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Random Punk
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Posts: 22
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Perproni, mmmmmm. Papa Johns is the best pizza ever
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#23 |
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無問題
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Location: Moesko Island, WA
Posts: 14,348
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I like pineapple but I normally order pepperoni because it usually is the topping that gets the least objection when I'm ordering for a group. I'm not picky when it comes to venues either... whatever doesn't taste like s**t, I'll eat.
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#24 |
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Wacky Action
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Location: on Earth
Posts: 12,784
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I should hope you wouldn't actually recognize that flazor.
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Live and let live... or go to hell.
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#25 |
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Stone Warrior
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Location: 11th & Bleeker
Posts: 763
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Good to see u guys went back on topic
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#26 |
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Mad Scientist
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Location: Salt Lake City
Posts: 2,384
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When I was in school in the dorms, if you ordered pizza you could expect half of it to be gone by the time you got to your room. So we started getting creative on toppings and such in hope others would leave it alone. Me and my roommate discovered we both liked bacon, black olive with a ranch sauce instead of marina based one. We would get ham, salami, onions, green peppers, or a variety of other things on it every once in a while. But we discovered that the majority did not like the tang or the taste combo of the three together so our pizza got left alone.
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#27 |
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Mad Scientist
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Location: Ninja HQ, Moon
Posts: 1,076
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I have to amend my answer because I had a cheeseless pizza tonight and it was the best pizza. ever. Basically the sauce was pureed roast tomatoes/ garlic/capsicum and dotted with pesto and topped with onions and tomatoes. This baby had a ton of olive oil to give it that greasy goodness.
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#28 |
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Stone Warrior
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Location: Lawrenceville,Georgia
Posts: 780
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Ham,sausage,and pepperoni with thick crust. and my favorite pizza place is Mazzios, shame there is only 14 stores left.
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#29 |
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Mad Scientist
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Location: London, Canada
Posts: 1,349
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I am a big fan of Pizza Hut and when I order from Pizza Hut i only need pepperoni. I Do enjoy the occasional addition of pineapple as well though. My absolute favourite place to order pizza is a place called Tony's Pizza in London Ontario. The pizza is just amazing! If you order the deluxe, it's so loaded with cheese and toppings that you pretty much have to use a knife and fork to avoid a huge mess! They also have awesome panzarotti too!
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#30 |
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Stone Warrior
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Location: United States
Posts: 546
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Basically, everything that comes with typical supreme pizza.
Pepperoni Sausage Peppers Four cheeses Onions Pizza Hut and Dominos are my favorite places because they offer all natural toppings. Not the processed stuff. |
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#31 |
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Super Moderator
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Posts: 7,449
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I usually just order cheese. For Pizza Hut, though, I go for Pork. Bacon is also pretty good on Dominos.
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#32 |
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Big, Bad & Bold
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Location: Inside the Technodrome; Shredderville; Saskatchewan
Posts: 19,719
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oh sounds yummo!
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#33 |
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Hybrid Theorist
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Location: Alamo City
Posts: 8,185
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I actually tried Papa John's for the first time in years. Friggin' delicious.
I'm old-fashioned, though. I usually just get beef and pepperoni.
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"Travel at the speed of light... then hit the nitro!" |
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#34 |
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Stone Warrior
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Location: Los Angeles
Posts: 827
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#35 |
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The Little Nerdy Teacher
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Location: At my desk reading comics and writing lesson plans
Posts: 2,292
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I like the simple cheese pizza from either Pizza Hut or Marco's.
But I also love the Cheese Pizza from the restaurant located in Disney World's Epoct's Italy. Talk about delicious! Great now I am craving pizza!
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#36 |
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t-u-r-t-l-e seller!!
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Location: Pittsburgh, PA
Posts: 3,481
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extra cheese pan pizza (with a side of heartburn) from pizza hut...spicy Italian (pepperoni and spicy Italian sausage) if ordering from papa johns... extra-cheese white pizza from Vocelli's and from my favorite mom and pop shop in the burgh "pizza heaven" it is always just plain cheese
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#37 |
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Hench Mutant
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Posts: 415
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I normally make my pizzas on a pizza stone in my bbq. I like lots of cheeses, capsicum, tomato, red onion, pesto on a marina base.
My ultimate tip for left over pizza - take two slices, put them cheese side together and place in a sandwich toaster. It's brilliant. |
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#38 |
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Fashionably late
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Location: CA
Posts: 4,146
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I just made a veggi pizza on wheat ,it was delicious!
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"If only we'd stop trying to be happy, we could have a pretty good time" E.W
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#39 |
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Random Punk
![]() ![]() Join Date: Oct 2012
Location: Cybertron
Posts: 15
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Incoming Transmission...
Growing up I stuck with the classic pepperoni. When I got older I started enjoying Black Olives, Bacon and Sausage. Pretty much pepperoni plus any of those makes me happy. I'm not picky about crust but I do like stuffed crust once in a while. My favorite pizza place is a little bit more difficult. I really like them all (After all it takes quite a bit of effort to mess up pepperoni). But if I had to pick one I'd choose Dominos. An honorable mention goes to Little Ceasars whose pizza may not be the best, but whose price and wait time is great for a busy, working, college student. End Transmission. |
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#40 |
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Foot Elite
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Location: USA
Posts: 3,447
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I mostly eat pizza from the grocery store, but I like UNO Pizza's the most, especially the pepperoni. It's restaurant-quality deep dish without the restaurant prices and home atmosphere since I buy it from Costco, though there are UNO restaurants across the country.
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